Organic coffees are grown on special farms or estates that have been OAIC certified. The growers do not use chemical fertilizers or pesticides. The farming is far moree labor intensive in this environment and because of that the prices of these coffees are somewhat pricey. These organic coffees are wonderful -- organic does not have to taste bad!
Organic Breakfast Blend
A really popular coffee that combines the smooth rich taste of a Colombian Supremo with a lively Costa Rican and an aromatic Guatemalan -- awesome!
